Yesterday, I had to workout after 5:00 pm which wasn't too awful but I am one of those afternoon snackers. I have nothing against snacks I allow myself 2 snacks a day if I NEED it. Around 3:00 pm I found these in the kitchen. Sweet and salty mixed nut blend a.k.a. my new addiction! They are so good but very high in calories so I had to eat in moderation which is something I am working on. I wasn't too hungry for dinner after munching on these nuts so I made a quick chicken and tomato sand which with a 1/2 cup of green machine juice.
Very boring meal but it works! |
While I was in the kitchen I found this seasoning kit. It makes up to 2 1/2 pounds of chicken. I figured I'd try it out. With school coming up its very crucial I have meals made that I can take to school and heat up. I would never eat in the cafeteria. Its money I don't need to spend and
For this recipe you will need
1 package McCormick® Bag 'n Season® Chicken2 1/2 pounds chicken parts
4 cups cut-up fresh vegetables, such as potatoes, green beans, onions and carrots*
PREHEAT oven to 350°F. Arrange opened Cooking Bag in 13x9-inch baking pan or dish. Sprinkle Seasoning Mix evenly over chicken.
PLACE chicken in single layer in Bag. Add vegetables.* Sprinkle any remaining seasoning over chicken and vegetables. Close Bag loosely with nylon tie. Cut 4 small holes in top of Bag to allow steam to escape.
BAKE in lower half of oven 1 hour.* Remove from oven. Let stand 5 minutes. Cut open Bag. Serve chicken and vegetables with pan juices. If desired, serve with McCormick Chicken Gravy.
(ALL FOUND ON THE BACK OF THE KIT)
-------------------------------------------------------~---------------------------------------------------------I love cooking now, so finding new ways to cook chicken is always something I am looking for, this recipe was simple, clean and delicious. (I had to try a piece!)
At the gym I did an hour of super setting arm workouts and some abs. I never remember exactly what I do in the gym I just wing it as I go. I also hopped on the rower (I'm feeling it this morning) and the elliptical.
What foods do you connect with special memories?
If you pack your lunch whats your favorite meal to take on the go?